Gaja (Pieve Santa Restituta), Brunello Montalcino Sugarille other_regions_italy and the result shows

and the result shows

40 ha parcel)

Sourced from 4ha of 65-year-old vines on granitic soils in the lieu-dit of Les Bessards

Here too there is good freshness to the slightly riper aromas of grapefruit

Tasted at the vertical at Doisy-Daëne

Gaja (Pieve Santa Restituta), Brunello Montalcino Sugarille other_regions_italy and the result showsDeep ruby with the beginning of orange tinges. Deeper and a little richer on the nose than the Rennina and more genuine, with much less oak, or is it just better absorbed? Supple and with wonderful concentration of fruit. Impressive tannic structure that reminds me a little of Nebbiolo. Long and firm. (WS)