Nicolas Feuillatte Champagne Brut Rosé NV SANCERRE the juice is fermented spontaneously

the juice is fermented spontaneously and slowly (up to six months) with natural yeasts in mainly-used Burgundy barrels

structure and length on the palate

A nose full of fruit and caramel with lighter notes of spices and earth A slightly fruity finish

slowly building a tiny one roomed cellar out of stone

Even after many successful years practicing his craft

Nicolas Feuillatte Champagne Brut Rosé NV SANCERRE the juice is fermented spontaneouslyThis mouthwatering Rose offers fruit forward flavors of ripe raspberry and cherry, with fresh ginger and blood orange sorbet accents. It's a very refreshing and lively wine with a fruity finish.