Chateau de la Maltroye 'Morgeot Vigne Blanche' 1er Cru Chassagne Montrachet 2017 SOUTH AFRICA They bottle each of the

They bottle each of the three vineyards separately in order to preserve the distinctive terruños of each

along with sleek vivacity

vanilla and sweet agave

and when they have obtained their AOC

vanilla bean

Chateau de la Maltroye 'Morgeot Vigne Blanche' 1er Cru Chassagne Montrachet 2017 SOUTH AFRICA They bottle each of theA family domaine of 40 acres in Chassagne Montrachet producing from two estate villages, Chassagne Montrachet and Santenay. Soil: solid limestone with sand and small stones. Pinot Noir vineyards have clay. Production: 60% White, 40% red. Jean Pierre is defending Pinot Noir in Chassagne, a region that makes mostly Chardonnay (about 80%) Farming is sustainable since 1998, with plowing and work between vines.