and is aged for three to four months on its lees
There is just enough sun and warmth to develop bright red fruit flavors and still highlight the more delicate aromas of summer flowers and herbs
The estate was purchased in the 1950s by Manfredi Martini and his wife before Brunello was even a true DOC
precise wine with excellent minerality and length
but the fruit feels cool and vibrant
Margerum Grenache Santa Barbara County 2020 SAVAGNIN and is aged for threeExuberant and perfumed framboise, wild raspberry, watermelon, dried cooking herbs, cocoa and baking spices. Delicious and fresh red berry and tropical wild fruit, supple and fine tannins. Luscious mouthfeel with good grip and sinister savory meat notes, dried flowers and herbs, spice, and long, robust mouthfeel.