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Rosewood paper grain — description and returns beneath the overlapping buy card.
(from white pinot noir
The oak is a little obvious on both nose and palate now
plum and warm earth scents that are trimmed in a subtle spice nuances
balanced red
as it is once again on this night
Bruno Giacosa, Barolo Croera Morra Vintage:2004 (from white pinot noirBruno Giacosa's 2004 Barolo Croera is an excellent choice for drinking over the next decade or so. A pretty, understated wine, the Croera offers lovely balance in a feminine style that is typical of La Morra. Rose petal, mint, sage, crushed raspberries and anise shape the aromatic, mid weight finish. If opened today, the 2004 needs a bit of air to soften the tannins a touch. The Croera is the one and only Barolo Bruno Giacosa made from La Morra.