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Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Rosewood paper grain — description and returns beneath the overlapping buy card.
His father used to sell off their grapes
the wine is bottled in September of the year following harvest
Fermentation occurs in stainless steel cuves and lasts 15 to 20 days depending on the vintage
Gracious and light on its feet
Aged for 18 months in barrel (33% new oak)
Domaine Vocoret & Fils Les Forets 1er Cru V.V Chablis 2017 MEURSAULT His father used to sellWinemakers from father to son: near the town of Auxerre, Chablis is halfway between Dijon and Paris. The Vocoret family has been cultivating the vines for four generations. A vineyard located on the clay limestone hillsides, which now has some fifty hectares where are carefully picked the most famous Chablis' wines. In the cellar, the wine making has remained traditional and the bottling is made solely on the property.
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