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4.4

Barista Techniques by John Doyle cooking Indenting and Stamping

SKU 10909383346
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Gallery notes

Rosewood paper grain — description and returns beneath the overlapping buy card.

Description

Indenting and Stamping

exquisite frescoes by Fra Angelico and magnificent sculptures

An African Mystery

ranging from physiology to cell biology

"In Memoriam" was written by Tennyson in honour of his friend Arthur Hallam

Barista Techniques by John Doyle cooking Indenting and StampingBarista Techniques An Essential Guide to Preparing & Serving Espresso Coffee Commercially by John Doyle Coffee Training Centre, 2006, ISBN 0975243543, black and white instructional illustrations and diagrams, spiral bound paperback Very Good Condition, a little edge and shelf wear, a little rubbing to edges and corners, minor markings to covers, no inscriptions or markings inside (see photographs) "For the barista trainee, this book dispels the myths

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