Campbeltown Loch – Blended Malt by Springbank – 46 % vol. (0,7 l) ian macleod dried fruits and sugar mix

dried fruits and sugar mix to create a taste reminiscent of almost spicy fruitcake

and wood spices (cinnamon)

as well as salty undertones

A Blended Scotch Whisky

cream and malt

Campbeltown Loch – Blended Malt by Springbank – 46 % vol. (0,7 l) ian macleod dried fruits and sugar mixCampbeltown Loch is a Blended Malt Scotch Whisky, consisting exclusively of single malts from the traditional Campbeltown region directly from the Springbank Distillery. It combines whiskies from the three brands Springbank, Hazelburn, and Longrow all from J&A Mitchell thus reflecting the full diversity of this legendary whisky region. Bottled at 46% vol., non chill filtered, and without coloring, this Blended Malt is an honest, characterful whisky