Miyabi 5000FC-D kleines Gyutoh 16 cm Stirnholz we recommend polishing the edge

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Ships within 48 hours · Estimated delivery Sep 4 - Sep 9

Description

we recommend polishing the edge with an even higher grit afterwards

The flexible

Model: GS-27

Modell: 6000MCT

Intended use: The SAI-T01 is perfectly suited for cutting steak

Miyabi 5000FC-D kleines Gyutoh 16 cm Stirnholz we recommend polishing the edgeModel: 5000FC D Blade type: small Gyutoh, V edge Blade length: 16cm Blade material: San Mai Damascus, (49 layers with cutting core made of MC61), stainless, 61 HRC (+ 1), forged Handle material: Pakka wood Purpose: The Gyutoh is suitable for cutting fish, vegetables, and meat.

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Final sale items are not eligible for returns or exchanges.
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Miyabi 5000FC-D kleines Gyutoh 16 cm Stirnholz we recommend polishing the edge

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