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Tenute Sant Antonio - Valpolicella Superiore DOC La Bandina trinktemperatur_14-18_°_C 30 or 40 years

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Ships within 48 hours · Estimated delivery Sep 6 - Sep 11

Description

30 or 40 years

It is particularly important to him that only the best handpicked grapes for the Muso Rosso Collection be used

30% Pinot Bianco and 15% Sauvignon

The location of the vineyards in the area of Santa Maria la Palma

In the heart of the growing area is the town of Santa Maria la Palma

Tenute Sant Antonio - Valpolicella Superiore DOC La Bandina trinktemperatur_14-18_°_C 30 or 40 yearsTenute Sant Antonio Valpolicella Superiore DOC La Bandina ist ein rubinroter Rotwein mit ausgezeichnetem Charakter. Fr den Valpolicella Superiore DOC La Bandina werden die Rebsorten Corvina Corvinone 70%, Rondinella 20%, Croatina 5% und Oseleta 5% verwendet. Die mutige und weitsichtige Entscheidung, im Jahre 1989 ein Anwesen in den Monti Garbi zu erwerben, bildete die Grundlage des heutigen Weinguts, das auf der ganzen Welt geschtzt wird und

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