Tomami® #1 Umami essigmanufaktur The maturing over several years

The maturing over several years in oak barrels

one to two tablespoons are usually enough for a whole pot of pasta sauce

matured for several years in different oak barrels

Von der Manufaktur Gran Capirete

sauces and marinades and sets a fruity accent with grilled fish and seafood

Tomami® #1 Umami essigmanufaktur The maturing over several yearsTomami #1 Umami, plant based seasoning power from fully ripe tomatoes Tomami #1 Umami is a purely plant based seasoning concentrate from 100 percent fully ripe tomatoes, produced by Tomami GmbH. It brings the concentrated umami depth of ripe tomatoes to the dish the natural, savoury fifth taste, entirely without stock, yeast extract or flavour enhancers. A few drops are enough to make food taste rounder, fuller and more intense. Taste and aroma