Fischgenuss verfeinern the powder does not need

the powder does not need soaking

light soups

courgettes

This develops the essential oils and the curry tastes rounder and more aromatic

turmeric and more heat

Fischgenuss verfeinern the powder does not needFischgenuss, the fine spice preparation for fish and seafood Fischgenuss brings fine aromas, subtle heat and elegant freshness to fish and seafood without covering their own flavour. We mix the preparation by hand in our workshop in Klingenberg am Main. The profile: a fruity, savoury opening of tomato flakes and wakame seaweed, a spicy heart of green and white pepper, pink berries and garlic, a fresh finish of star anise, tarragon and bay. Maritime,